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Making Artisan Chocolates: Flavor-Infused Chocolates, Truffles, and Confections

Garrison Shotts, Andrew

$28.99

Quantity
Product Details
Publisher
uarry Books
Publish Date
January 2007
Pages
176
Language
English
Type
Trade Paperback
EAN/UPC
9781592533107
Weight
1.15 lb
BISAC Categories
Specific Ingredients - Chocolate
About the Author

Garrison Shotts, Andrew

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