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World Hunger: Twelve Myths (22)

Paperback |English |0802135919 | 9780802135919

World Hunger: Twelve Myths (22)

Paperback |English |0802135919 | 9780802135919
Overview
The Revised and Updated Edition of the Classic on World Hunger from the Internationally Recognized Institute for Food and Development Policy/Food First.The completely revised Second Edition includes:o Substantial new material on hunger in the aftermath of the Cold Waro Global food production vs. population growtho Changing demographics and falling birth rates around the worldo The shifting focus of foreign assistance in the new world ordero Structural adjustment and other budget-slashing policieso Trade liberalization and free trade agreementso Famine and humanitarian interventionso The Third Worldization of First World nationsIn this completely revised and updated edition of the most authoritative book on world hunger, three of our foremost experts on food and agriculture expose and explode the myths that prevent us from effectively addressing the problem. Drawing on and distilling the extensive research of the Institute for Food and Development Policy (Food First), Lapp, Collins, and Rosset examine head-on the policies and politics that have kept hungry people from feeding themselves around the world, in both Third and First World countries, as well as the misconceptions that have obscured our own national, social, and humanitarian interests. Written in a straightforward, easy-to-read style, World Hunger: Twelve Myths shakes many tenaciously held beliefs; but most important, it convinces readers that by standing together with the hungry we can advance not only humanitarian interests, but our own well-being."World Hunger addresses problems of enormous human significance with valuable and often surprising information, much insight, sound common sense, and fundamental decency. It should become not only a book for study, but a guide to action."-Noam Chomsky, MIT"A marvelously lucid message: the most important cause of death and disease is hunger; the remedy is food; the remedy exists. Their message swiftly demolishes the myths and powerfully arms us for the political task of ending hunger, here and throughout the world."-Dr. Barry CommonerFrances Moore Lapp is the author of twelve books including the international bestseller, Diet for a Small Planet, and co-director of the Center for Living Democracy in Brattleboro, Vermont. In 1975, she and Joseph Collins founded the Oakland-based Institute for Food and Development Policy. Dr. Collins' many books include Food First: Beyond the Myth of Scarcity, and Aid as Obstacle: Twenty Questions About Our Foreign Aid and the Hungry (both with Lapp, as well as No Free Lunch: Food and Revolution in Cuba, and Chile's Free Market Miracle: A Second Look. An author, lecturer and consultant on international development issues, Collins makes his home in Santa Cruz, California. Peter Rosset is the Executive Director of the Institute for Food and Development Policy. Dr. Rosset's many books include A Cautionary Tale: Failed U.S. Development Policy in Central America, The Greening of the Revolution: Cuba's Experiment with Organic Agriculture, and Agroecology. Dr. Luis Esparza is a Geographer from the National Autonomous University of Mexico (UNAM).
ISBN: 0802135919
ISBN13: 9780802135919
Author: Lappe, Frances Moore, Collins, Joseph, Rosset, Peter, Esparza, Luis
Publisher: Grove Press
Format: Paperback
PublicationDate: 1998-09-24
Language: English
Edition: Subsequent
PageCount: 224
Dimensions: 5.75 x 0.75 x 9.25 inches
Weight: 13.76 ounces
The Revised and Updated Edition of the Classic on World Hunger from the Internationally Recognized Institute for Food and Development Policy/Food First.The completely revised Second Edition includes:o Substantial new material on hunger in the aftermath of the Cold Waro Global food production vs. population growtho Changing demographics and falling birth rates around the worldo The shifting focus of foreign assistance in the new world ordero Structural adjustment and other budget-slashing policieso Trade liberalization and free trade agreementso Famine and humanitarian interventionso The Third Worldization of First World nationsIn this completely revised and updated edition of the most authoritative book on world hunger, three of our foremost experts on food and agriculture expose and explode the myths that prevent us from effectively addressing the problem. Drawing on and distilling the extensive research of the Institute for Food and Development Policy (Food First), Lapp, Collins, and Rosset examine head-on the policies and politics that have kept hungry people from feeding themselves around the world, in both Third and First World countries, as well as the misconceptions that have obscured our own national, social, and humanitarian interests. Written in a straightforward, easy-to-read style, World Hunger: Twelve Myths shakes many tenaciously held beliefs; but most important, it convinces readers that by standing together with the hungry we can advance not only humanitarian interests, but our own well-being."World Hunger addresses problems of enormous human significance with valuable and often surprising information, much insight, sound common sense, and fundamental decency. It should become not only a book for study, but a guide to action."-Noam Chomsky, MIT"A marvelously lucid message: the most important cause of death and disease is hunger; the remedy is food; the remedy exists. Their message swiftly demolishes the myths and powerfully arms us for the political task of ending hunger, here and throughout the world."-Dr. Barry CommonerFrances Moore Lapp is the author of twelve books including the international bestseller, Diet for a Small Planet, and co-director of the Center for Living Democracy in Brattleboro, Vermont. In 1975, she and Joseph Collins founded the Oakland-based Institute for Food and Development Policy. Dr. Collins' many books include Food First: Beyond the Myth of Scarcity, and Aid as Obstacle: Twenty Questions About Our Foreign Aid and the Hungry (both with Lapp, as well as No Free Lunch: Food and Revolution in Cuba, and Chile's Free Market Miracle: A Second Look. An author, lecturer and consultant on international development issues, Collins makes his home in Santa Cruz, California. Peter Rosset is the Executive Director of the Institute for Food and Development Policy. Dr. Rosset's many books include A Cautionary Tale: Failed U.S. Development Policy in Central America, The Greening of the Revolution: Cuba's Experiment with Organic Agriculture, and Agroecology. Dr. Luis Esparza is a Geographer from the National Autonomous University of Mexico (UNAM).

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If your package has been delivered in a PO Box, please note that we are not responsible for any damage that may result (consequences of extreme temperatures, theft, etc.). 

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Overview
The Revised and Updated Edition of the Classic on World Hunger from the Internationally Recognized Institute for Food and Development Policy/Food First.The completely revised Second Edition includes:o Substantial new material on hunger in the aftermath of the Cold Waro Global food production vs. population growtho Changing demographics and falling birth rates around the worldo The shifting focus of foreign assistance in the new world ordero Structural adjustment and other budget-slashing policieso Trade liberalization and free trade agreementso Famine and humanitarian interventionso The Third Worldization of First World nationsIn this completely revised and updated edition of the most authoritative book on world hunger, three of our foremost experts on food and agriculture expose and explode the myths that prevent us from effectively addressing the problem. Drawing on and distilling the extensive research of the Institute for Food and Development Policy (Food First), Lapp, Collins, and Rosset examine head-on the policies and politics that have kept hungry people from feeding themselves around the world, in both Third and First World countries, as well as the misconceptions that have obscured our own national, social, and humanitarian interests. Written in a straightforward, easy-to-read style, World Hunger: Twelve Myths shakes many tenaciously held beliefs; but most important, it convinces readers that by standing together with the hungry we can advance not only humanitarian interests, but our own well-being."World Hunger addresses problems of enormous human significance with valuable and often surprising information, much insight, sound common sense, and fundamental decency. It should become not only a book for study, but a guide to action."-Noam Chomsky, MIT"A marvelously lucid message: the most important cause of death and disease is hunger; the remedy is food; the remedy exists. Their message swiftly demolishes the myths and powerfully arms us for the political task of ending hunger, here and throughout the world."-Dr. Barry CommonerFrances Moore Lapp is the author of twelve books including the international bestseller, Diet for a Small Planet, and co-director of the Center for Living Democracy in Brattleboro, Vermont. In 1975, she and Joseph Collins founded the Oakland-based Institute for Food and Development Policy. Dr. Collins' many books include Food First: Beyond the Myth of Scarcity, and Aid as Obstacle: Twenty Questions About Our Foreign Aid and the Hungry (both with Lapp, as well as No Free Lunch: Food and Revolution in Cuba, and Chile's Free Market Miracle: A Second Look. An author, lecturer and consultant on international development issues, Collins makes his home in Santa Cruz, California. Peter Rosset is the Executive Director of the Institute for Food and Development Policy. Dr. Rosset's many books include A Cautionary Tale: Failed U.S. Development Policy in Central America, The Greening of the Revolution: Cuba's Experiment with Organic Agriculture, and Agroecology. Dr. Luis Esparza is a Geographer from the National Autonomous University of Mexico (UNAM).
ISBN: 0802135919
ISBN13: 9780802135919
Author: Lappe, Frances Moore, Collins, Joseph, Rosset, Peter, Esparza, Luis
Publisher: Grove Press
Format: Paperback
PublicationDate: 1998-09-24
Language: English
Edition: Subsequent
PageCount: 224
Dimensions: 5.75 x 0.75 x 9.25 inches
Weight: 13.76 ounces
The Revised and Updated Edition of the Classic on World Hunger from the Internationally Recognized Institute for Food and Development Policy/Food First.The completely revised Second Edition includes:o Substantial new material on hunger in the aftermath of the Cold Waro Global food production vs. population growtho Changing demographics and falling birth rates around the worldo The shifting focus of foreign assistance in the new world ordero Structural adjustment and other budget-slashing policieso Trade liberalization and free trade agreementso Famine and humanitarian interventionso The Third Worldization of First World nationsIn this completely revised and updated edition of the most authoritative book on world hunger, three of our foremost experts on food and agriculture expose and explode the myths that prevent us from effectively addressing the problem. Drawing on and distilling the extensive research of the Institute for Food and Development Policy (Food First), Lapp, Collins, and Rosset examine head-on the policies and politics that have kept hungry people from feeding themselves around the world, in both Third and First World countries, as well as the misconceptions that have obscured our own national, social, and humanitarian interests. Written in a straightforward, easy-to-read style, World Hunger: Twelve Myths shakes many tenaciously held beliefs; but most important, it convinces readers that by standing together with the hungry we can advance not only humanitarian interests, but our own well-being."World Hunger addresses problems of enormous human significance with valuable and often surprising information, much insight, sound common sense, and fundamental decency. It should become not only a book for study, but a guide to action."-Noam Chomsky, MIT"A marvelously lucid message: the most important cause of death and disease is hunger; the remedy is food; the remedy exists. Their message swiftly demolishes the myths and powerfully arms us for the political task of ending hunger, here and throughout the world."-Dr. Barry CommonerFrances Moore Lapp is the author of twelve books including the international bestseller, Diet for a Small Planet, and co-director of the Center for Living Democracy in Brattleboro, Vermont. In 1975, she and Joseph Collins founded the Oakland-based Institute for Food and Development Policy. Dr. Collins' many books include Food First: Beyond the Myth of Scarcity, and Aid as Obstacle: Twenty Questions About Our Foreign Aid and the Hungry (both with Lapp, as well as No Free Lunch: Food and Revolution in Cuba, and Chile's Free Market Miracle: A Second Look. An author, lecturer and consultant on international development issues, Collins makes his home in Santa Cruz, California. Peter Rosset is the Executive Director of the Institute for Food and Development Policy. Dr. Rosset's many books include A Cautionary Tale: Failed U.S. Development Policy in Central America, The Greening of the Revolution: Cuba's Experiment with Organic Agriculture, and Agroecology. Dr. Luis Esparza is a Geographer from the National Autonomous University of Mexico (UNAM).

Books - New and Used

The following guidelines apply to books:

  • New: A brand-new copy with cover and original protective wrapping intact. Books with markings of any kind on the cover or pages, books marked as "Bargain" or "Remainder," or with any other labels attached, may not be listed as New condition.
  • Used - Good: All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May include "From the library of" labels. Shrink wrap, dust covers, or boxed set case may be missing. Item may be missing bundled media.
  • Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may but the dust cover may be missing. Pages may include limited notes and highlighting, but the text cannot be obscured or unreadable.

Note: Some electronic material access codes are valid only for one user. For this reason, used books, including books listed in the Used – Like New condition, may not come with functional electronic material access codes.

Shipping Fees

  • Stevens Books offers FREE SHIPPING everywhere in the United States for ALL non-book orders, and $3.99 for each book.
  • Packages are shipped from Monday to Friday.
  • No additional fees and charges.

Delivery Times

The usual time for processing an order is 24 hours (1 business day), but may vary depending on the availability of products ordered. This period excludes delivery times, which depend on your geographic location.

Estimated delivery times:

  • Standard Shipping: 5-8 business days
  • Expedited Shipping: 3-5 business days

Shipping method varies depending on what is being shipped.  

Tracking
All orders are shipped with a tracking number. Once your order has left our warehouse, a confirmation e-mail with a tracking number will be sent to you. You will be able to track your package at all times. 

Damaged Parcel
If your package has been delivered in a PO Box, please note that we are not responsible for any damage that may result (consequences of extreme temperatures, theft, etc.). 

If you have any questions regarding shipping or want to know about the status of an order, please contact us or email to support@stevensbooks.com.

You may return most items within 30 days of delivery for a full refund.

To be eligible for a return, your item must be unused and in the same condition that you received it. It must also be in the original packaging.

Several types of goods are exempt from being returned. Perishable goods such as food, flowers, newspapers or magazines cannot be returned. We also do not accept products that are intimate or sanitary goods, hazardous materials, or flammable liquids or gases.

Additional non-returnable items:

  • Gift cards
  • Downloadable software products
  • Some health and personal care items

To complete your return, we require a tracking number, which shows the items which you already returned to us.
There are certain situations where only partial refunds are granted (if applicable)

  • Book with obvious signs of use
  • CD, DVD, VHS tape, software, video game, cassette tape, or vinyl record that has been opened
  • Any item not in its original condition, is damaged or missing parts for reasons not due to our error
  • Any item that is returned more than 30 days after delivery

Items returned to us as a result of our error will receive a full refund,some returns may be subject to a restocking fee of 7% of the total item price, please contact a customer care team member to see if your return is subject. Returns that arrived on time and were as described are subject to a restocking fee.

Items returned to us that were not the result of our error, including items returned to us due to an invalid or incomplete address, will be refunded the original item price less our standard restocking fees.

If the item is returned to us for any of the following reasons, a 15% restocking fee will be applied to your refund total and you will be asked to pay for return shipping:

  • Item(s) no longer needed or wanted.
  • Item(s) returned to us due to an invalid or incomplete address.
  • Item(s) returned to us that were not a result of our error.

You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).

If you need to return an item, please Contact Us with your order number and details about the product you would like to return. We will respond quickly with instructions for how to return items from your order.


Shipping Cost


We'll pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.). In other cases, you will be responsible for paying for your own shipping costs for returning your item. Shipping costs are non-refundable. If you receive a refund, the cost of return shipping will be deducted from your refund.

Depending on where you live, the time it may take for your exchanged product to reach you, may vary.

If you are shipping an item over $75, you should consider using a trackable shipping service or purchasing shipping insurance. We don’t guarantee that we will receive your returned item.

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